Juicy Grilled Garlic Turkey Burgers Recipe


These turkey burgers are loaded with taste and ideal for summer time grilling! Simple to prep forward and freeze to take pleasure in all summer time lengthy.

Summer time is on its method and we’re all concerning the grilling today! In the event you love grilling as a lot as we do, take a look at these Asian Barbecue Burgers, this Awesome Grilled Salmon with Avocado Salsa or these Grilled BBQ Chicken Tacos for extra methods of grilling this summer time.


Turkey burger in a bun with red onion, tomatoes and fries on the side.

Grilled Turkey Burgers

We love swapping beef for floor turkey to make our favourite recipes just a little lighter however they’re nonetheless large on taste! These wholesome turkey burgers are considered one of our favourite dinners to make in the summertime time. They’re mild and engaging with a flavorful quantity of deliciousness. The bottom turkey is so lean and flavorful. Including within the remaining elements to create a spherical patty makes these burgers excessive. This can be a MUST make this summer season.

These turkey burgers are seasoned with onion, garlic, and many herbs and seasoning (and simply the correct quantity of spice!). I like so as to add a little bit of barbecue sauce proper to my turkey burger combine to offer them much more barbecue taste! This summer time these grilled turkey burgers are going to be a success. My hubby likes to make these and does an ideal job conserving them juicy and tender. Add all of your favourite toppings in your burger and your favourite bun. Impress your loved ones with this flavorful juicy turkey burger!

Juicy Turkey Burger Substances:

Simple and easy elements that can go alongside method. The turkey meat is a very powerful and including within the submitting simply enhances every patty to the fullest!

  • Floor Turkey: 93/7 is a good turkey meat and what I used.
  • Bread Crumbs: The bread crumbs will assist hold the burger patty from falling aside whereas being grilled.
  • Dijon Mustard
  • Worcestershire Sauce
  • Garlic 
  • Egg:  Holds all of it collectively
  • Salt and Pepper to style

Let’s Grill a Turkey Burger from Scratch:

Grilling up some turkey burgers in the course of the summer season simply obtained simpler with this do-it-yourself model. We love how fast and simple these burgers are to make. They end up so tender and juicy each time.

  1. Make a Turkey Patty: Throw your floor turkey, seasonings, barbecue sauce, egg and bread crumbs into an enormous bowl and blend it up simply till mixed — you don’t need to over combine!
  2. Form your Burgers: Make sure you make your patties just a little bigger than your buns as a result of they may shrink up on the grill as they prepare dinner.
  3. Lay Patties Flat: Place your patties on a parchment lined plate or baking sheet and pop within the freezer for 20-40 minutes. I discover this helps them to maintain their form and never crumble on the grill. It’s not completely vital, however you’ll should be just a little extra cautious with the flipper in case you don’t give them a little bit of a chill.
  4. Grill Patties: Grill for 5-6 minutes per facet, till browned and the inner temperature reaches a minimum of 165 levels Fahrenheit.

Grilled turkey burgers on a plate with lettuce, tomatoes and onions.

Tricks to Maintain Turkey Burgers Juicy:

My recipe is deliciously flavored and retains the turkey moist and wealthy all through the method from making a turkey patty to grilling it. Listed below are just a few further ideas to make sure the turkey burger is ready and grilled to perfection!

  • Milk: Add just a little milk to the turkey burger combination. This might help hold the meat moist in addition to tender whereas grilling.
  • Butter: Simply to make sure a moist and juicy burger even whether it is over cooked, including a slice of butter to the tops of every patty earlier than cooking helps remove any mishaps.
  • Overcooking: It’s best to make use of a meat thermometer to verify the burgers whereas grilling. Turkey burgers will be overcooked and dry out simply. As soon as the inner levels reaches 165 levels Fahrenheit, take away them from warmth instantly.

Prime your Burger:

For a stackable burger add in your entire favourite toppings in between your buns. Listed below are just a few concepts!

  • Avocado 
  • Purple Onions 
  • Tomatoes 
  • Lettuce
  • Pickles
  • Bacon
  • Fried Egg
  • Ketchup
  • Mustard
  • Mayonaise or Miracle Whip
  • Fry Sauce
  • Barbecue Sauce 

What Goes Nicely with Turkey Burgers?

These Turkey Burgers are a few of our favourite to whip up for a more healthy twist on burgers however they nonetheless have the total burger impact. Including fries, salad and even topping over the turkey burger is ideal for making an entire meal.


Making Burger Patties Forward of Time:

Burger patties, beef or turkey, are nice for making forward in the summertime as they will simply be refrigerated or frozen.

  • Refrigerate: Merely put together the patties because the recipe instructs, then place in a single layer or stack with wax paper in between layers. Cowl and refrigerate as much as 24 hours.
  • Are you able to Freeze Patties? Sure! Place patties in a single layer on a baking sheet on parchment paper. Freeze for two hours or till agency. Take away from the baking sheet and place in a big freezer bag or air tight freezer container and freeze for as much as Three months. You may grill proper from frozen!

Extra Scrumptious Burger Recipes to Strive:

Turkey Burgers

Prep Time 10 minutes

Prepare dinner Time 12 minutes

Complete Time 22 minutes

Creator Alyssa Rivers

Servings 4 burgers

These Turkey Burgers are loaded with taste and ideal for summer time grilling! Simple to prep forward and freeze to take pleasure in all summer time lengthy. 

  • 1 lb floor turkey
  • 1/4 cup effective bread crumbs
  • 1 Tablespoon Dijon Mustard
  • 1 Tablespoon Worchestershire Sauce
  • 3 cloves garlic minced
  • 1 egg
  • salt and pepper

Up to date quickly Could 10, 2020

Initially Posted on Could 17, 2019

Diet Information

Turkey Burgers

Quantity Per Serving

Energy 170 Energy from Fats 18

% Day by day Worth*

Fats 2g3%

Saturated Fats 1g5%

Ldl cholesterol 62mg21%

Sodium 594mg25%

Potassium 390mg11%

Carbohydrates 10g3%

Fiber 1g4%

Sugar 8g9%

Protein 27g54%

Vitamin A 80IU2%

Vitamin C 0.4mg0%

Calcium 11mg1%

Iron 1mg6%

* % Day by day Values are based mostly on a 2000 calorie weight loss program.

Source link