I’ve been doing analysis on heavy metals in meals since I used to be just lately uncovered to excessive quantities of inorganic arsenic in a complement with out my information. Lead, particularly, is fascinating; it appears to be a much bigger concern than is often mentioned.
What’s your expertise with heavy metals? Do you have got ideas or expertise with heavy metals in bone broth? Or do the advantages outweigh the dangers.
This link is one examination on Vitamin Info of excessive lead ranges in bone broth. The physician’s sources are included on the web page.