Though they’re each root greens, look and style comparable, candy potatoes and yams aren’t even cousins. The truth is, candy potatoes are members of the identical household as morning glories, whereas yams depend as a part of their household lilies and grasses.
To make it extra complicated, not solely are candy potatoes not potatoes, what’s labeled as a yam in your native market might be a candy potato, really. Most actual yams are grown in Africa and should solely be out there in markets promoting worldwide meals.
There are a whole bunch of various sorts of candy potatoes that are available in colours starting from white to pale orange, to deep orange inside. There are even some purple varieties!
Listed below are some well-liked sorts of candy potatoes:
In North Carolina, the place candy potatoes are an enormous crop, that is very talked-about. It’s rose-colored on the skin and has an orange flesh that’s tremendous candy. You’ll have served it on Thanksgiving.
This selection, alternatively, appears to be like nearly like an actual potato, with pale copper pores and skin and golden-white inside. It cooks up creamy and is superior in soups and stews.
Candy potatoes might differ in different methods too. As an example, although you gained’t see them marketed that manner, one group is starchier and has dry flesh, which suggests they’ve a texture extra like a baking potato. They normally have a tan pores and skin with light-colored flesh.
Others are thought of moist-fleshed—they’re the red-brown-skinned candy potatoes with the orange flesh. They’re sweeter than the dry-fleshed varieties.
No matter you name them (or no matter they’re labeled) these fall-winter all-stars share a candy, starchy taste, a texture made delicate by cooking and vitamins out the wazoo. However for those who consider them as all the time accompanied by brown sugar and mini-marshmallows, you’re lacking their fantastic versatility in recipes. You’ll be able to flip them into patties, pancakes, chips, fries, noodles, salads, muffins and even ice cream!
Listed below are some tasty, artistic recipes from Nutrisystem that use candy potatoes:
This recipe turns 4 slices of a medium candy potato into the proper first layer of a naturally candy breakfast dish (or dessert!) full of cottage cheese, blueberries, nuts and honey, all topped with cinnamon. It counts as one SmartCarb, one PowerFuel, one Vegetable and one Further on your Flex Meal.
How about this recipe? Mashed avocado, black beans, low fats Mexican cheese, chili powder and cilantro unfold on candy potato toast? This scrumptious recipe counts for one SmartCarb, one PowerFuel and one further.
This makes for an incredible substitute for pie at your Thanksgiving meal this 12 months. A frozen mix of bananas and almond milk with a touch of vanilla kinds an ice-cream-like deal with with out gobs of cream-derived fat at simply 170 energy.
Merely spiralize a candy potato into noodle strips and mix with shrimp and spinach, tossing with a to-die-for sauce made with almond butter, low-sodium hen broth and light-weight soy sauce.
Why candy potatoes are a superfood it is best to add to your weight-reduction plan:
Diet and well being advantages:
Calorie-wise, candy potatoes are your dream meals. On the Nutrisystem program, a half-cup counts as one SmartCarb serving. Naturally candy, one medium potato clocks in at solely 105 energy with a whopping 4 grams of fiber and, except you’re drenching it in butter, zero fats. It additionally provides 438 % of your each day worth of vitamin A and 37 % of your each day worth of vitamin C, in addition to being good a supply of vital B nutritional vitamins, manganese, copper and iron.
There’s additionally good proof in medical research that antioxidant plant chemical compounds in candy potatoes could also be useful in stopping quite a few persistent and lethal ailments, together with diabetes and most cancers.